Hardcandy - Art By The Pound

June 01, 2018

Hardcandy - Art By The Pound

This amazing magazine spread is titled Art By The Pound from a series of photos by Arthur Gerlach. He was a photographer for FORTUNE magazine and did a series of double page spreads on the theme of craftsmen and tools of their trade. The text below his amazing photo mentions Schrafft's and the handmade hard candy available there. Look at his 1941 still life cover shot....that is amazing food photography. Just a beauty!

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About Beth Kimmerle

Beth has worked on innovation and sensory projects for both industrial and artisanal food clients for over two decades. She began her food product development career with a major candy company and worked with Starbucks Coffee Company.

Beth is the author of four books documenting the history of America's confectionery industry. She's shared her expertise and culinary skills on the Food Network, History Channel, National Public Radio, and NBC's The Today Show and Martha Stewart.

As a culinarian, Beth’s instructed at the Institute of Culinary Education in New York City. On the topic of food, she's lectured at The Chicago History Museum, Princeton University, and the University of Chicago.

Beth holds a confectionery food science certificate from University of Wisconsin and a Sensory Science certificate from International Food Technologists. Beth also holds a paintbrush and is an obsessive food doodler. Her first illustrated book about food is forthcoming.

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Hardcandy - Art By The Pound

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